Debbie Moose
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spacer   "Deviled Eggs" in the news

Debbie Moose's cookbook "Deviled Eggs: 50 Recipes from Simple to Sassy" was recently featured in the San Antonio Express-News.

Food editor Karen Haram did a Q&A with Moose on preparing eggs, and featured recipes from the book.

Click here to visit the newspaper's website.
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